• Tomato Jam

TOMATO JAM

Makes 1 jar

This Tomato Jam is the perfect accompaniment to any cheese board. It also makes a delicious breakfast spread served on top of warmed Nomad Breads Turkish with cream cheese.

Tomato Jam

Ingredients

  • 750g ripe tomatoes, cored and coarsely chopped
  • 1 cup sugar
  • 2 tablespoons freshly squeezed lime juice
  • 1 teaspoon salt
  • pepper to taste

Instructions

  1. Combine all ingredients in a heavy based medium saucepan. Bring to the boil over medium heat, making sure you stir often.
  2. Reduce the heat to a simmer and cook for 1 – 1.5 hours, stirring occasionally until the mixture has the consistency of thick jam.
  3. Taste the jam – being careful not to burn yourself - and adjust the seasoning if necessary. Pour into a jar and refrigerate.

Notes

You can add some chilli flakes or a finely chopped red chilli if you want to make a Spicy Tomato Jam.

http://nomadbreads.com.au/tomato-jam/

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2018-06-08T16:53:33+00:00 Categories: Breakfast|Tags: |

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